Kunga Maitu Kenya

Renowned for their intense acidity and sweetness, Kenyan coffees are always a crowd favorite. This season’s Kunga Maitu exemplifies classic Kenyan coffee flavors like pink grapefruit and pomegranate with a zesty finish of pineapple and ginger.

A Direct Trade Offering An In Season Offering

$23.00 / 12 oz

This coffee is shipping from Chicago, Los Angeles, San Francisco



  • ProducerKaringa Washing Station
  • FarmVarious smallholders
  • RegionGatundu District
  • CountryKenya
  • Elevation1650 - 1800 m.a.s.l
  • HarvestDecember 2015 - January 2016
  • CultivarSL-28, SL-34, Ruiri 11
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Kunga Maitu Kenya is...

Single Origin Coffee

These coffees are lauded for highlighting specific flavors of a growing region, process or varietal. We seek these distinct coffees and roast them to show their quality and uniqueness.

In Season

In Season is Intelligentsia Coffee’s way of letting you know your coffee is as fresh as possible. For a coffee to be deemed "In Season", it must have arrived at our roastery within 9 months from the time of harvest.

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Direct Trade

This coffee meets or exceeds Intelligentsia's Direct Trade standards. For a coffee to be given this status, Intelligentsia and the producer/cooperative partner must meet ALL of the following criteria.

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