The final installments in this season's Tres Santos Colombia lineup are single-farm lots from San Agustín in the north of Huila. This one, from the El Tesoro farm of Luz Eneida Muñoz, reminds us of honeydew, lemon and white peach.
- SKU 300014
- Country Colombia
- Region within Country San Agustin Huila
- Elevation 1600 - 1650 m.a.s.l.
- Farm El Tesoro
- Farmer / Producer Name Luz Eneida Muñoz Perez
- Buyer Geoff Watts
- Cultivar Caturra, Castillo
- Harvest Time October - November 2017
- In Season Yes
- Direct Trade Yes
- Single Origin Yes
- USDA organic No
Direct Trade 1
Single Origin 1
In Season 1
CitrusMelonStone Fruit
- Elevation High
- Region South America (North)
- Soil Type Volcanic
- Length of DT relationship 0 - 3 years
- Annual Rainfall 1000 - 1300 mm
- Farm Size 1 - 5 hectares
- Harvest Length 2 - 3 months
- Harvest Period Middle
- Flowering Month September
- Cherry Maturation Time 8 months
- Shade Technified - Minimal
- Shade type Native
- Age of Farm 25 - 50 years
- Number of Varieties Planted 1 - 3 varieties
- Trees per Hectare 2000 - 3500 trees
- Irrigation Type Rainfall
- Diurnal Temperature Range 10 - 15ºC
- Other Farm Products Fruits & Vegetables
- Orientation of Coffee East
- Producer Type Individual
- Genetics Hybrids
- Ripe Cherry Color Red
- Age of Plant 8 - 15 years
- Fertilization Conventional with Compost
- Cherry Separation Hand Sorting
- Wet Mill Location On the farm
- Processing Method Washed
- Wet Mill Water Source River
- Drying Time 13 - 17 days
- Dry Mill Elevation 1200 - 1500 m.a.s.l.
- Dry Mill Sorting Electronic Color Sorting
- Fermentation Dry
- Fermentation Length 18 - 24 hours
- Washing Hand
- Award In Country
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